Jerk At Nite brings the vibrant flavors of the Caribbean to Washington, DC with a menu that’s both diverse and authentic. Their Jerk Tacos with salmon stand out—each bite offers tender, well-seasoned fish wrapped in a soft yet crispy shell, paired perfectly with fresh peppers and cabbage. The Jerk Mac and Cheese is a creamy, comforting side that has customers returning for more, while the classic Beef Patty offers a taste of Jamaican street food. For heartier appetites, the One Love Platter serves two meats and sides, showcasing dishes like Oxtail with rice and peas—rich, savory, and slow-cooked to perfection. Vegetarian options like the Reggae Rasta Pasta cater to all palates, blending traditional Caribbean spices with fresh veggies. Don’t miss the desserts—Rum Cake and Bread Pudding add a sweet finish with Caribbean flair. The menu’s balance of bold spices and fresh ingredients leaves a lasting impression on the palate and the soul.